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The Good Food Book

The Good Food Book now available on Amazon as a Kindle eBook for just $0.99. With 100+ of Diana's healthful recipes.

How Much Water Do You Need?

Do you believe that a person needs to drink eight glasses of water every day? If you do, you are probably making a lot of extra trips to the bathroom.

Fish Oil and Cod Liver Oil Pills Not Shown to Prevent Heart Attacks

A review of 79 randomized and controlled studies of more than 110,000 men and women, with or without heart disease, shows that omega-3 fats in fish oil or in cod liver oil pills, taken for one to six years, do not prevent heart attacks, strokes or deaths in general. Fish oil pills did lower triglycerides which may be healthful, but they also lowered blood levels of the good HDL cholesterol, which may be harmful.

How Red Meat May Increase Risk for Cancer

This week, Dr. Ajit Varki of the University of California at San Diego showed for the first time that feeding genetically-engineered mice a sugar called Neu5Gc, found in red meat, caused them to produce anti-Neu5Gc antibodies that caused spontaneous cancers (Proceedings of the National Academy of Sciences, published online Dec. 29, 2014). Several previous studies...

Move Around Before and After You Eat

Always try to move your muscles before and after you eat because moving muscles helps to prevent a high rise in blood sugar after eating that can damage cells and increase your risk for diabetes, blood vessel damage, heart attacks, strokes, some types of cancers, and dementia. Eating at night and then going to bed increases risk for obesity and diabetes by increasing hunger, decreasing calorie burning and modifying hormone and calorie balance

New Research on Why Eating Meat is Associated with Heart Disease

A study from the Cleveland Clinic and Tufts University found a 22 percent greater risk for heart disease for every 1.1 serving of meat per day (3.3 oz. cooked lean meat). This study followed more than 4,000 men and women older than 65 for an average of 12.5 years, and the increased heart attack risk was directly related to blood levels of TMAO and its precursors.

Meat IS Associated with Heart Attacks and Some Types of Cancer

Don't believe the recent headlines suggesting that people can continue to eat their usual amounts of meat without suffering any increase in risk for illness or premature death.

Why Excess Weight Kills

Of the many factors causing more than 40 percent of Americans to die of heart attacks and 35 percent to become diabetic, the strongest are eating too much and exercising too little. Being Fat Makes You Even Fatter Having diabetes is one of the strongest risk factors for heart attacks and premature death. Before insulin can...

Why We Use Intermittent Fasting

Intermittent fasting does not mean complete avoidance of foods and drinks. Instead, you markedly reduce your intake of food during certain periods. The benefits of intermittent fasting can be seen as long as you significantly reduce your total caloric intake during those periods.

More Good News About Nuts and Peanuts

A recent analysis of 86 studies found that "there is no association between nuts and weight gain, and in fact some analyses showed higher nut intake associated with reductions in body weight and waist circumference. The researchers from University of Toronto noted that even though nuts are concentrated sources of fats, "The physical structure of nuts may also contribute to fat malabsorption due to the fat content in nuts being contained within walled cellular structures that are incompletely masticated or digested."

Mediterranean Diets are Safer than Keto Diets for Controlling Blood Sugar

A 36-week study from Stanford University compared the benefits of two diets -- a Mediterranean diet and a ketogenic diet -- for treating 33 individuals with prediabetes or type 2 diabetes. Both diets were based on eating lots of non-starchy foods that do not cause a high rise in blood sugar, and avoiding foods that cause a high rise in blood sugar such as sugar-added foods or drinks and foods made from flour (ground-up whole grains).

Snack On Nuts Fruits and Vegetables

Eating lots of nuts and fruits is associated with reduced risk for diabetes and heart attacks. Nuts are low in absorbable calories and provide many essential nutrients. People who snack regularly on nuts have fewer blood markers for diabetes and arteriosclerosis than the general population, intermittent fasting

Questionable Claims for Berberine, Weight Loss Supplement

Advertisers are claiming that berberine (an over-the-counter herbal supplement) is “nature’s Ozempic for weight loss," but there is not adequate data to support this claim. The main reason that we are being exposed to such heavy advertising for berberine now is that studies have shown that the newer prescription drugs (Ozempic, Wegovy and others) have been proven scientifically to help overweight people lose excess weight, at least temporarily. However, these prescription drugs are so expensive that most people cannot afford them.

High Fructose Corn Syrup plus Beekeeping/Honey information

contributed by Lazslo Pentek I am the owner of Hex Apiaries in Arlington, Virginia, where I raise honeybees and harvest honey using no chemical pesticides, or antibiotics. I'm writing to address something you said in your e-zine. It concerns this question and answer: "In last week's ezine, you talked about drinks made with fructose, but you...

More Controversy On Eggs

Egg yolks are among the richest food sources of cholesterol, and almost 100 million North American adults have high blood cholesterol levels, signifying increased risk for heart attacks. Most of the cholesterol in your body is made by your liver and less comes from the food that you eat.

Nuts Associated with Reduced Risk for Diabetes and Weight Gain

Nuts are full of fat, but it appears that eating nuts does not increase risk for obesity or diabetes. Almost 1000 people who did not have diabetes or metabolic syndrome were followed for six years. Those who ate nuts at least twice a week were 32 percent less likely to develop metabolic syndrome than...

Skipping Breakfast May Harm Immune Response

A new study found that skipping breakfast could damage your immune system. Missing the first meal of the day can suppress the immune cells of the brain to make it more difficult for your body to fight off infection. Mice that received no breakfast had an incredible 90 percent fewer monocytes in their blood four hours after skipping breakfast and even lower levels eight hours later.