4 pounds mussels
1 cup white wine or bouillon
2 cloves garlic, pressed
6 ripe tomatoes, and chopped
OR 1 28-ounce can plum tomatoes, undrained, broken up)
1 cup...
1 onion, chopped
2 red or green bell peppers, chopped
2 cloves garlic, minced
8 stalks fennel or celery, or some of each, chopped
1 28-ounce can Italian...
1 large onion, chopped
1 red bell pepper, chopped
1 cup bouillon
1 cup white wine (optional; substitute more bouillon if you wish)
2 cups canned tomato...
1 onion, chopped
2 cloves garlic, crushed
1/2 cup bouillon
1 28-oz. can tomato sauce
1 T. fresh oregano or 1/2 t. dried
1 bay leaf
1/4 t. hot pepper...
2 vidalia or other sweet onions, sliced
4-6 salmon steaks (or any fish of your choice)
1 pound portobello mushrooms, sliced
Juice of one lemon
Fresh herbs of...
